The Breakfast Martini

Wake up to something magically taboo.   Marmalade cocktails have been around for a long time but the decadent breakfast martini was invented by Salvatore Calabrese in the Lanesborough hotel in London in 2000. It involves gin, marmalade, lemon juice and Cointreau or Triple Sec.    Those nice people at Fragata sent me a jar of Marmalade from their native Spain. It tasted so good … Continue reading The Breakfast Martini

The Beet Up Vesper Martini at the Mayor of Scaredy Cat Town 4/5

Behold, the oddest blog title I have ever produced! But you will see what I’m talking about in the bar review below.    I award the above-mentioned cocktail bar 4/5 for its variation on the classic Vesper Martini. Given the strict criteria of my Martini Ratings I could only offer full points upon trying a proper classic martini but if I offer my review in word form … Continue reading The Beet Up Vesper Martini at the Mayor of Scaredy Cat Town 4/5

The Frukostini (the Swedish breakfast martini)

The classic martini will always be my favourite, but of the non-classics, I think this is definitely one of the tastiest (even if it looks slightly alarming). The breakfast martini was invented by Salvatore Calabrese in the Lanesborough hotel in London. It involves gin, marmalade, lemon juice and Cointreau or Triple Sec. However, I’ve had some lingonberry jam in my fridge from my last Ikea … Continue reading The Frukostini (the Swedish breakfast martini)