Recent Seafood Delights Paired with Martinis
A collection of delicious seafood dishes accompanying some recent elixirs of quietude. Continue reading Recent Seafood Delights Paired with Martinis
A collection of delicious seafood dishes accompanying some recent elixirs of quietude. Continue reading Recent Seafood Delights Paired with Martinis
A delicious, retro but solid dish to accompany a martini or begin a meal. Continue reading A Good Old Fashioned Prawn/Shrimp Cocktail
A delicious and affordable black-coloured seafood to elevate everything. Continue reading A Martini with Lumpfish Caviar
Possibly my favourite canapé of all Continue reading Crunchy Canapés with Onion and Taramasalata
An Icelandic delicacy with an acquired taste Continue reading A Martini with Harðfiskur (Icelandic wind-dried fish)
A delicious Danish dish that reminds me of my childhood. Continue reading A Torskerogn (Cod Roe) Martini Accompaniment
A delicious, and possibly my favourite snack to accompany a martini at home. Continue reading A Martini with Octopus Carpaccio
Some colourful inspiration from Danish cuisine Continue reading A Martini with Danish Smørrebrød
Japanese onigiri using Scottish smoked salmon Continue reading Scottish Onigiri
This is one of the most popular recipes on my site. I’ve got two versions, the original air fryer one, plus my new go-to version which I do in the pan. Both turn out with good results, and obviously both go very well with a nice, cold martini! A lot of people don’t eat fish skin – and I get it. It’s a completely different … Continue reading Crunchy Salmon Skin in the Air Fryer