Some Recent Danish Smørrebrød Recipes as Martini Accompaniments

Danish open sandwiches, or smørrebrød, pair well with martinis, and I enjoy experimenting with various recipes – particularly dependent on whatever is available in the shop, fridge or garden at the time. These Nordic dishes are great for dinner parties and can be prepared in advance. They keep well for an hour or two and are perfect for post-activity meals, such as after a sauna. Skål! Continue reading Some Recent Danish Smørrebrød Recipes as Martini Accompaniments

Chilled scallop canapés with smoked paprika, seaweed-butter and lime

These sound fancy but they were quite easy to put together and can be made in advance, so they’re easy to serve if you’re having a party. Get about one scallop per guest (or two if you want to make it a more substantial dish than just a canapé). I love scallops. My dad was a scallop diver so they’ve never been far away from … Continue reading Chilled scallop canapés with smoked paprika, seaweed-butter and lime