Le Hibou: the Ultimate Martini Destination in Stockholm
An almost religious experience in one of the best bars in the world Continue reading Le Hibou: the Ultimate Martini Destination in Stockholm
An almost religious experience in one of the best bars in the world Continue reading Le Hibou: the Ultimate Martini Destination in Stockholm
Celebrating 10 years of exploring the world of martinis, from global travels and brand research to diverse encounters with people and experimental variations. Continue reading Behind the Scenes from a Decade of Martini Socialism
An ode to one of America’s best exports: the classic, New York style cocktail bar Continue reading The Legacy of American Bars: a Century of Cocktail Culture
Where to find the most reliable martini bar in Oman Continue reading A Martini in Muscat
Wake up to something magically taboo. Marmalade cocktails have been around for a long time but the decadent breakfast martini was invented by Salvatore Calabrese in the Lanesborough hotel in London in 2000. It involves gin, marmalade, lemon juice and Cointreau or Triple Sec. Those nice people at Fragata sent me a jar of Marmalade from their native Spain. It tasted so good … Continue reading The Breakfast Martini