The Legacy of American Bars: a Century of Cocktail Culture
An ode to one of America’s best exports: the classic, New York style cocktail bar Continue reading The Legacy of American Bars: a Century of Cocktail Culture
An ode to one of America’s best exports: the classic, New York style cocktail bar Continue reading The Legacy of American Bars: a Century of Cocktail Culture
An absolutely delicious and ridiculously moreish dish that feels both futuristic with its zing but deeply comforting with its soft guac-based flavours. Continue reading Fusion Style Avocado Sashimi
A shotgun wedding of zesty citrus, heady orange, sweet and sour all married up in a sugar-rimmed glass by vodka marauding with intent. Continue reading A Recent Lemon Drop Martini
A traditional Scottish recipe, slightly altered to make them bitesize. Continue reading Mini Drop Scone Canapés
A head-turning martini in a beautiful venue Continue reading The Soil Martini at the Langham Hotel, London
This is a lovely gin that makes a good martini and a particularly nice gin and tonic. Before I even tasted it I read that it had won double gold at the World Spirits Competition in San Francisco, the arguable birthplace of the Martini. A good sign! I’m also in love with the branding. Port Chilkoot Distillery is located in Southeast Alaska and makes a … Continue reading 50 Fathoms Gin from Alaska
A review of the cocktail bar Control Room B in the newly renovated Battersea Power Station. Continue reading Control Room B at Battersea Power Station
Much of the secret of enjoying a good martini is in the way that you make it. However, there are other elements beyond the drink that also contribute to the quality of the experience. Setting, lighting, ambience, atmosphere and company all play hugely important roles in your enjoyment. One aspect is the background noise. You might have the rain tapping against your window, the crackling … Continue reading A Classic Martini Playlist