Scandi Jan (not Dry Jan) a Nordic way to enjoy January
A wholesome Nordic way to enjoy January Continue reading Scandi Jan (not Dry Jan) a Nordic way to enjoy January
Tag: tea
Pine Needle Tea
This is an ancient herbal drink from the most northerly parts of the planet. It’s refreshing and healthy and there’s something wholesome and satisfying about pulling it all together. This post isn’t martini-related at all, but if you’re going to enjoy the odd silver bullet, it’s worth trying to be healthy at other times. The Dark Times The winter months can be harsh and ancient … Continue reading Pine Needle Tea
The Fujian Martini – made with Lapsang Souchong
This is a really easy martini to make. You infuse gin or vodka with Lapsang Souchong tea and use this to create a martini in the same way as a classic. This is another of the “mar-tea-nis” (martinis made with gin/vodka infused with tea) and is my joint favourite alongside an Earl Grey Martini. It’s also pretty simple to put together. Lapsang Souchong is my … Continue reading The Fujian Martini – made with Lapsang Souchong
Green Tea-infused Gin
Here is a quick guide on how to infuse gin (or vodka for that matter) with green tea for you to use in a martini or an unusual gin and tonic. Simple, perfect, temperature-dependent, conducive towards mindful introspection… Am I talking about green tea or martinis here? I’ve previously made one or two gins infused with tea, such as Earl Grey but I wanted to … Continue reading Green Tea-infused Gin
Another selection of recent martinis
Here are some I made earlier… A frosty classic. A lemon drop martini with foam. An earl grey martini LINK with foam. A spicy Sriracha martini LINK A dirty Mr. Gibson (combining this with this) A tribute to the God of dirty martinis. A frosty classic with mixed nuts. A Gibson with olives and sliced pickled gherkins. Here’s a classic martini I made for my … Continue reading Another selection of recent martinis
Earl Grey Gin & Tonic
I previously made Earl Grey infused gin which I’ve used to make one or two martinis. However, for a highly refreshing (and less alcoholic alternative) I would also recommend this infused drink for a nice gin and tonic (yes, I drink tonic water sometimes). Right now it’s in the middle of winter in the northern hemisphere but if you’re in Australia, Chile, South Africa, the … Continue reading Earl Grey Gin & Tonic
The Lemon Iced Tea Martini with Foam
While I first made this during the winter, I think it will make a better summer cocktail. It involves a similar preparation technique to the Lemon Drop Martini with Foam but uses Earl Grey infused gin as an additional ingredient. Leave out the egg white and the frothing process in this recipe if you want a simpler drink. For two martinis you will need: * … Continue reading The Lemon Iced Tea Martini with Foam
Earl Grey infused gin
I’ve been wanting to do this one for a while, but I have to admit it’s been a bit of a challenge. But I take heart that even Heston Blumenthal has been having difficulties with the concoction, so I have persevered. In theory, the delicate citrus tones of this tea should go perfectly with a gin martini, garnished with a freshly peeled strip of lemon, … Continue reading Earl Grey infused gin
The Jasmine martini
While I was jogging this morning I was arrested, not by the intense heat, the failing of my heart or the police, but by the scent of jasmine flowers growing on a bush in the neighbour’s garden. As usual, my first thought was ‘how do I martini-fy this?’ I picked a handful (don’t tell the neighbour), but I’m sure you could use normal jasmine tea. … Continue reading The Jasmine martini
Earl Grey martini
Continuing my love of tea, I made some Earl Grey martinis for my family. Earl Grey has a citrus taste which compliments the gin very nicely. It’s very easy to do, slightly zesty, refreshing and not as strong as a classic martini. Make some earl grey tea. You will need approximately a third of a cup for one martini. Squeeze some lemon juice to add … Continue reading Earl Grey martini
The Martini Socialist 